Show Info
The 3rd Annual
Chesapeake Oyster and Beer Festival
.......and Wine Too!
THREE BIG SESSIONS
SESSION ONE: Friday, February 24th 6pm-10pm
SESSION TWO: Saturday, February 25th Noon-4pm
SESSION THREE: Saturday, February 26th 5pm-9pm
at National Harbor
NEW BIGGER LOCATION:
Gaylord National Resort
slurping has become civilized.
The Festival is an ALL-YOU-CARE-TO-TASTE extravaganza complete with thousands of oyters - raw, steamed, roasted, and Rockerfellered along with other mouth-watering delicious seafood, great music, exhibits and so much more!!



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Live it up! At the 3rd Annual Chesapeake Oyster and Beer Festival now at
Gaylord National Resort
THIS IS THE BEST DEAL AVAILABLE FOR THIS EVENT!
Create a quick getaway with friends and family to Gaylord National Resort to indulge
in an ALL-YOU-CARE-TO-TASTE extravaganza complete with thousands of oysters -
raw, steamed, roasted, and Rockerfellered along with other mouth-watering delicious
seafood, great music, exhibits and so much more in the D.C. area. With three big
festival sessions to choose from you won’t have to worry about missing one of the
most enjoyable experiences that the area has to offer.
Availability: February 24, 2012
Duration: 1 night
Price: Starting from $130* per person based on double occupancy
To Book: Call 301-965-4000 or book online now.
Package includes:
• Room accommodations at Gaylord National Resort for two people
• Two tickets to the Chesapeake Oyster and Beer Festival
• Two official 2012 Chesapeake Oyster and Beer Festival aprons
• Resort fee including access to the fitness center and pool, daily
bottled water in room and more
Legal: *Per person based on double occupancy for traditional room accommodations. Subject to tax and parking. Atrium room upgrades may be available for a fee. Not combinable with other offers or groups.
Other restrictions may apply.
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What should you expect?
- ALL YOU CARE TO TASTE Over 20 beers and wines and a few spirits. All of your favorite craft beers and perfectly paired wines will be served to highlight the seafood on-hand. A listing of all those brands will be posted on the menu page approximately 2 weeks in advance.
- ALL YOU CARE TO TASTE Raw Oysters for your tasting pleasure.
- SHUCKERS, SHUCKERS, and MORE SHUCKERS. We make sure there are enough shuckers so that you spend your time eating and not standing in line.
- OVER TEN TYPES of oysters will be shipped in from around the world. Each oyster will have its own shucking station - so there will be no confusion. Our world class shuckers will be on-hand to serve them to you fresh. ** REMEMBER Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodbourne illness, especially if you have certain medical conditions.**
- GRILLED OYSTERS. Last year this was a huge hit and Chef Lawrence and the boys in the kitchen will be grilling up your favorites: BBQ Oysters, Minonettes, Chevre and Chives and many more.
- Other restaurants as well! In addition to the oysters, National Harbor's and Wash DC's finest will be on-hand serving you their favorite oyster and seafood dishes.
- FROGMORE STEW. Each session will enjoy downhome Charleston favorite of roasted seafood and oysters in a Frogmore Stew.
- Fun Exhibits
- Great Music
- A Souvenir Glass
… and Much Much More!
ADMISSION OPTIONS:
SPECIAL HOTEL PACKAGE- GREAT DEAL THAT INCLUDES TICKETS, ROOM, AND MORE! - COMING SOON!
CLICK HERE TO PURCHASE TICKETS!
SESSION 1 - Friday, February 24th 6pm-10pm: $89
SESSION 2 - Saturday, February 25th Noon-4pm: $89
SESSION 3 - Saturday, February 25th 5pm-9pm: $89
Join us for a ‘Shucking’ Good Time!
All tickets are WILL CALL and no refunds will be issued. Tickets may be transferred.All beer and wine selection is approximate. Drinks and oyster types may change without notice and may run out as the day goes on. The purchase of a ticket does not guarantee that any one specific drink or oyster style listed will be available. Ticket purchasers by virtue of purchasing a ticket are claiming that they are legal to drink alcohol at the location of the event. Show Management takes no responsibility for any illness caused by the consumption of raw food products.
FOLLOW US FOR THE MOST UP TO DATE SHOW INFORMATION!
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodbourne illness, especially if you have certain medical conditions.**





